|
Cold |
|
Hot |
|
Cold Antipasto |
$10.50 |
|
Chicken Fingers with
Honey Mustard |
$7.50 |
|
Nucci's Special Cold
Antipasto (enough for 2) |
$13.95 |
|
Fired Calamari with
Marinara or Thick Sauce
- Sweet, Medium or Hot |
$9.95 |
|
Fresh Mozzarella
w/Roasted Red Peppers
and Tomatoes |
$8.95 |
|
Baked Clams |
|
|
Shrimp Cocktail |
$9.95 |
|
1/2 Dozen |
$8.50 |
|
Clams on the Half Shell |
|
|
Dozen |
$14.50 |
|
1/2 Dozen |
$7.50 |
|
Baked Mussels - Dozen |
$8.95 |
|
Dozen |
$13.50 |
|
Zuppa Di Clams - Red or
White (12) |
$13.95 |
|
Grilled Portobello
Mushrooms |
|
|
Zuppa Di Mussels - Red
or White |
$9.95 |
|
with fresh mozzarella &
roasted peppers |
$10.50 |
|
Fried Shrimp with
Marinara or Thick Sauce-
Sweet, Medium, or Hot |
$8.50 |
|
|
|
|
Mozzarella Sticks |
$6.95 |
|
Nucci's House Special
Calamari |
$11.50 |
|
Fried Zucchini |
$6.00 |
|
|
|
|
Eggplant Rollatini |
$7.95 |
|
|
|
|
Stuffed Mushrooms filled
with a vegetable and
bread stuffing |
$7.95 |
|
|
|
|
Mozzarella en Carozza
with Marinara Sauce |
$8.50 |
|
|
|
|
Hot Antipasto for one |
$12.95 |
|
|
|
|
2 Baked Clams, 2 Baked
Mussels, Eggplant
Rollatini, Shrimp
Oreganata, Mozzarella
Stick & Stuffed Mushroom |
|
|
Soup Du Jour |
$3.00 |
|
French Onion |
$4.75 |
|
Straciatella (chicken
Egg Drop with Spinach) |
$3.50 |
|
Tortellini en Brodo |
$4.50 |
|
Escarole en Brodo |
$3.00 |
|
Tossed Salads with
French, Russian,
Creamy Italian, Red
Wine or Balsamic
Vinaigrette |
$3.00 |
|
Spinach Salad with
Bacon and Egg, we
suggest with Red
Wine Italian
Dressing |
$6.50 |
|
Tomato and Onion, we
suggest Balsamic
Vinaigrette |
$4.50 |
|
Escarole & Sun Dried
Tomato Salad with
Garlic, Lemon & Oil
Dressing |
$6.95 |
|
Escarole or
Spinach Sauté |
$5.95 |
|
Mushroom Sauté |
$6.50 |
|
Broccoli Rabe
Sauté |
$8.50 |
|
Soft Polenta -
Choice of Tomato
Sauce with Pork,
Marinara Sauce,
or Brown Gravy
with Mushrooms |
$7.50 |
|
Garlic Bread |
$2.75 |
|
Pasta
(your choice of
Spaghettini,
Linguinette,
Penne or
Rigatoni) |
|
Tomato Sauce
(out tomato
sauce is
made with
pork) |
$12.95 |
|
Marinara
Sauce (Made
without meat
products) |
$12.95 |
|
Garlic and
Oil |
$10.95 |
|
Filetto di
Pomadoro
with
Prosciutto &
Onions |
$14.95 |
|
Broccoli
Rabe in
Garlic and
Oil |
$14.95 |
|
Puttanesca -
Garlic,
Capers,
Anchovies
and Olives
in a Red
Sauce |
$12.95 |
|
Vodka Sauce |
$13.95 |
|
Carbonara
(Bacon &
Onions in a
Cream Sauce) |
$13.95 |
|
Clam Sauce
(Red or
White) |
$14.95 |
|
Shrimp and
Clams
Marechiare |
$17.50 |
|
Above pasta
selections
are
available in
half order -
full orders
of pasta
include our
tossed salad |
|
|
|
House
Special
Lobster
Ravioli |
|
In a Shrimp
& Sherry
wine cream
sauce with
chopped
tomato,
basil, and
garlic |
|
$16.95 |
|
|
|
Ravioli,
Manicotti or
Tortellini
with Tomato
or Marinara
Sauce |
$12.95 |
|
with
Mozzarella,
Parmigiana
Style |
Add $1.50 |
|
Baked Ziti |
$13.50 |
|
Tortellini
Gratinee |
$12.50 |
|
Any Pasta
with
Meatballs or
Sausage add
$3.00 |
|
Chicken |
|
Veal |
|
Chicken
Milanese
with
Spaghettini |
$13.95 |
|
Veal
Cutlet
Milanese
- Flour,
Egg,
Breadcrumbs,
then
fried
with
Spaghettini |
$16.50 |
|
Chicken
Parmigiana
with
Spaghettini |
$15.50 |
|
Veal
Cutlet
Capriciosa |
$16.95 |
|
Chicken
Marsala,
Franchese,
or
Picatta
Style |
$14.50 |
|
Veal
Cutlet
Parmigiana
with
Spaghettini |
$17.95 |
|
Chicken
Pizzaiola
with
Spaghettini |
$14.95 |
|
Veal
Gismonda
over
Spinach
with
Mushrooms
in Brown
Gravy |
$18.50 |
|
Chicken
Sorrentino
layered
with
Eggplant,
Prosciutto
&
Mozzarella |
$15.95 |
|
Veal
Marsala,
Franchese
or
Picatta
Style |
$17.50 |
|
Chicken
Cacciatore
on or
off the
bone
with
Spaghettini |
$15.95 |
|
Veal
Pizzaiola
with
Spaghettini |
$17.95 |
|
Chicken
Scarpariello
Served
on the
Bone |
$15.50 |
|
Veal
Sorrentino
-
Layered
with
eggplant,
Proscitutto
and
Mozzarella |
$18.95 |
|
Grilled
Chicken
Breast
over
Salad |
|
|
Grilled
Veal
Paillard
with
Sautéed
Mushrooms |
$18.95 |
|
(does
not
include
salad
before
entree) |
$9.95 |
|
|
|
|
Roasted
Half
Chicken
with
Herb
Butter
Rub |
$14.50 |
|
|
|
|
Southern
Style
Fried
Chicken |
$14.95 |
|
|
|
|
Beef |
|
|
Grilled
Shell
Steak |
$18.50 |
|
Shell
Steak
Au
Poivre |
$19.50 |
|
Steak
Sicilian
(Pepperoncini
Peppers,
Garlic
&
Oreganata
Breadcrumbs
in a
Marinara
Sauce) |
$19.95 |
|
Shell
Steak
Dianne |
$19.95 |
|
Steak
Pizzaiola
with
Spaghettini |
$19.95 |
|
Pork |
|
|
Pork
Chops
Sautéed
with
Hot
Cherry
Peppers
or
Sweet
Vinegar
Peppers |
$17.95 |
|
Breaded
Pork
Chop
Capriciosa |
$15.50 |
|
Grilled
Pork
Chops
with
Applesauce |
$15.95 |
|
Herb
Bread
Crumb
Baked
Pork
Chops |
$16.95 |
|
Grilled
Pork
Medallions
with
Sautéed
Mushrooms |
$15.95 |
|
Pork
Medallions
Pizzaiola
with
Spaghettini |
$16.50 |
|
Pork
Medallions
Giambotta |
$18.50 |
|
Sautéed
with
Sausage,
Mushrooms,
Onions,
Potatoes
and
Sweet
or
Hot
Cherry
Peppers |
|
|
Pork
Chops
Sicilian
Style |
$17.95 |
|
With
Pepperoncini
Peppers,
Garlic
and
Oreganata
Breadcrumbs
with
Marinara
Sauce |
|
|
Seafood |
|
|
Shrimp
Scampi
or
Franchese
Style |
$16.95 |
|
Shrimp
Marinara
or
Fra
Diavolo
with
Spaghettini |
$17.50 |
|
Fried
Shrimp |
$16.95 |
|
Shrimp
Parmigiana
with
Spaghettini |
$17.50 |
|
Shrimp
Oreganata |
$17.50 |
|
Fried
Calamari
with
Linguinette |
$16.95 |
|
Calamari
Marianara
or
Fra
Diavolo
with
Spaghettini |
$16.95 |
|
Scungilli
in
Sweet,
Medium
or
Hot
Sauce |
$19.95 |
|
Zuppa
De
Pesce
with
Spaghettini |
$24.95 |
|
Entrees
are
served
as
listed
or
with
Potato
and
Vegetable
All
side
orders
of
Pasta
are
$300
extra
and
come
with
choice
of
tomato,
marinara
or
butter
sauce. |
|
|
Pizza |
|
| Large Cheese Pie |
$11.50 |
| Fresh Mozzarella Pie |
$13.50 |
| Broccoli Rabe Pie (White or Red) |
$14.50 |
| White Ricotta Pie |
$14.50 |
| Filetto Di Pomodoro Pie with sausage and basil |
$16.50 |
| Seafood Oreganata Pie |
$21.00 |
| Clam Pie (white or red) |
$16.50 |
| Calamari Pie |
$18.50 |
| Fried Eggplant & Sundried-Tomato Pie |
$14.50 |
| Shrimp Pie |
$20.00 |
| Veggie Pie |
$14.50 |
| Garbage Pie |
$21.00 |
| Sicilian Pie |
$16.00 |
|
Additional Toppings $2.00 each / Toppings on half pie $1.50
Ham, Sausage, Meatballs, Pepperoni, Mushrooms, Anchovies, Olives, Peppers, Onions, Extra Cheese. |
|
$16.95 + Tax |
| Served from 4:00 to 6:00 Only (Mon-Sat) |
| In House Only (Not for Take-Outs) No Substitutions |
| |
| Soup Du Jour |
| or Fresh Mozzarella with Roasted Peppers and Tomato |
| |
| Seasonal Salad with choice of Dressing |
| |
| Spaghettini with Tomato Sauce and Meatballs |
| or Chicken Franchese with Potato and Vegetable |
| or Pork Medallions Marsala with Potato and Vegetable |
| or Shrimp Scampi with Potato and Vegetable |
| or Roast Beef Platter with Mushroom Gravy, Potato and Vegetable |
| |
| Coffee & Ice Cream or Bread Pudding |
|
|